Frauke

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Oven-Roasted Tomatoes with Chives

Wednesday, 25. March 2020 by Frauke Leave a Comment

Oven-Roasted Tomatoes with Chives

This version of tomatoes is surprising. The recipe convinces by taste and by preparation in no time. There is nothing more to say about that.

Filed Under: Dinner, Eats and Drinks, Lunch Tagged With: chives, leftovers, roasted, Tomato, vegan, vegetarian

Lentil Soup

Wednesday, 12. February 2020 by Frauke Leave a Comment

Lentil Soup

I like this lentil soup because it is extremely easy to make with only few ingredients and little time. As I enjoy this soup in the morning, I prepare it the evening before. To enrich this soup just add some meat as described in “notes”.

Filed Under: Breakfast, Eats and Drinks, Lunch Tagged With: carrots, lentils, Soup, vegan, vegetarian

Chocolate Pudding from Avocado

Wednesday, 6. February 2019 by Frauke Leave a Comment

Chocolate Pudding from Avocado

Yes. Indeed. I am talking about avocados. And I am really impressed by this pudding. Moreover, it will cost you just 10 minutes to prep.

Filed Under: Eats and Drinks, Treat and Nibble Tagged With: avocado, chocolate, dessert, dessert, pudding, vegan, vegan, vegetarian

Sweet Potato Soup

Thursday, 6. December 2018 by Frauke Leave a Comment

Sweet Potato Soup

The sweetness combined with a little spiciness is very tasty here. As I prefer to freeze soups for storing I always cook the whole quantity.

Filed Under: Breakfast, Eats and Drinks, Lunch Tagged With: soups, sweet potato, vegan, vegetarian

“Potato Salad” from White Beans

Wednesday, 8. August 2018 by Frauke Leave a Comment

“Potato Salad” from White Beans

The idea to replace potatoes with white beans sounded good immediately. Recipe tested. Labeled with “tasty”. No need to keep it as a secret.
As you can easily and in no time prepare this salad and also store it in the fridge, this salad could be for your lunchbox. Enjoy your meal!

Filed Under: Eats and Drinks, Lunch Tagged With: beans, office, picnic, salad, vegan, vegetarian

Kale Chips

Sunday, 4. February 2018 by Frauke Leave a Comment

Kale Chips

Kale chips. Yummy, extremely yummy. I never expected that kale can taste like that! Besides it is a healthy substitute for potato chips. So there are no regrets with these. Just hop on your couch and enjoy!

Filed Under: Eats and Drinks, Treat and Nibble Tagged With: chips, kale, roasted, vegan, vegetarian

Lentil patties

Wednesday, 21. September 2016 by Frauke Leave a Comment

Lentil patties

Lentil patties… yes, they will be a little bit dry. Just eat them never ever without yogurt or curd – I like both especially with fresh chives. They are hearty and for me a perfect breakfast.

Filed Under: Breakfast, Eats and Drinks, Lunch Tagged With: lentils, patties, vegan

Celery Root Puree

Friday, 11. December 2015 by Frauke Leave a Comment

Celery Root Puree

When it comes to fish this purée is one of my favorite side dishes. It is very easy to prepare. Leftovers I keep in the fridge.

Filed Under: Dinner, Eats and Drinks, Lunch Tagged With: celery root, puree, vegan, vegetarian

Black Bean Patties

Monday, 22. September 2014 by Frauke Leave a Comment

Black Bean Patties

As I prefer carbs from legumes instead from grains I always search for different ways of preparation.
I can have these patties for breakfast already, preferably with some plain yogurt. Anyway these patties work well with a lot of foods.

Filed Under: Breakfast, Eats and Drinks, Lunch Tagged With: beans, burger patties, vegan, vegetarian

White-Bean-Soup with Celery Stalks and Carrots

Saturday, 9. August 2014 by Frauke Leave a Comment

White-Bean-Soup with Celery Stalks and Carrots

I cannot help myself. I like soups at all – especially at breakfast. Leftovers will be consumed at lunch, too.

Filed Under: Breakfast, Eats and Drinks, Lunch Tagged With: beans, carrots, celery stalks, Soup, vegan, vegetarian

Roasted White Cabbage with Almonds, Capers and Thyme

Tuesday, 5. August 2014 by Frauke Leave a Comment

Roasted White Cabbage with Almonds, Capers and Thyme

Since it is clear to me that cabbage is something to roast in the oven… I would love to roast it almost everyday. This mixture with almonds, capers and thyme I like most. Who does not like the capers just leaves them out. Only cabbage without any other ingredients is fine, too.

Filed Under: Dinner, Eats and Drinks, Lunch Tagged With: almonds, cabbage, capers, Kapern, Kapern, roasted, vegan, vegetarian

Warming Almond-Turmeric-Drink

Sunday, 13. July 2014 by Frauke Leave a Comment

Warming Almond-Turmeric-Drink

I enjoy this drink preferably on cold days. Only a few ingredients required, the drink will be quickly prepared and will smell lovely. So if the weather will not fit for outdoor activities, stay at home on your couch just sipping this warming drink.

Filed Under: Drinks, Eats and Drinks Tagged With: almond milk, cinnamon, ginger, turmeric, vegan, vegetarian

Chocolate-Coated Strawberries

Saturday, 5. July 2014 by Frauke Leave a Comment

Chocolate-Coated Strawberries

Well, strawberries are delicious. Chocolate is delicious, too. But strawberries plus chocolate… this is incredibly delicious! It is fun to coat fruits with chocolate. And before you know it… you will enjoy your treat.

Filed Under: Eats and Drinks, Treat and Nibble Tagged With: chocolate, picnic, Strawberries, vegan, vegetarian

Okra with Cherry Tomatoes and Cashews

Wednesday, 2. July 2014 by Frauke Leave a Comment

Okra with Cherry Tomatoes and Cashews

Okra… a produce that I didn’t care about for a long time. I knew that they can be really slimy. This was nothing I was interested in. Then I spotted them in Istanbul… and I thought they should be worth a try. Well, I cooked a lot of okra in diverse ways. Mostly not successfully. So I – as well as my husband as he does not like okra anyway – was not so happy more than once. Eventually there was a winner. So I like to cook this recipe from time to time.

Filed Under: Dinner, Eats and Drinks, Lunch Tagged With: Cashew, chicken, Okra, Tomato, vegan, vegetarian, yogurt

www.Keimling.de

Tuesday, 1. July 2014 by Frauke Leave a Comment

www.Keimling.de

Nuts are regular ingredients at my menu, dried fruits are welcome, too. Because of that I always watch out for adequate sources with a proper variety of these foods.
In Istanbul I bought at “Koz” (formerly “Ilgi”). Just awesome.
Thanks to Nicole I have a new source now. Lately I ordered various products. And I will order again. Thank you, Nicole!

Filed Under: Likes, Shops Tagged With: dried fruits, Nuts, raw, vegan, vegetarian

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Once – after I left my parents' place – my preference was canned spaghetti. Cold. And apples. Then I learned a little cooking. But it was never my … »

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